Instructions: Drag and drop the definitions below onto their associated terms:
Pre-plated
Family Style
All components are measured and required portions by age are served to each child prior to taking the point of service.
All foods are placed on the table and passed to each child in the amounts needed to provide full minimum portion size requirements
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Warning: Google Translate is an automatic translation service utilized by USBE Child Nutrition Programs to provide training content that is accessible to our users. USBE is not responsible for the accuracy of the Google translations. This course was created in English and all audio was recorded in English. Utilize the closed captioning for translation of the English audio.